Dolato was developed from Gelato #41 and the infamous NorCal cut of Dosido, this particular phenotype was specially selected by our partners at Allele Genetics. Dolato produces a sweet, berry-pine flavor with a light, slightly earthy and spicy exhale. Elevated terpenes include myrcene, caryophyllene, linalool, humulene and farnesene.
Dolato produces compact, olive-green flowers with rich purple undertones, dark amber hairs, and a heavy coating of bright white crystal trichomes. Flowers are extremely dense with sparse pistil coverage. Plant structure is average in height with OG Kush characteristics, its heritage most similar to Berry varietals.